30 July, 2012


Is there something more satisfying than growing your own food? Not is it healthy to spend some time outside at every weather, it
also feels great to be able to walk in your garden and get some fresh, healthy food for dinner, especially in times of preservatives 
and genetic engineering being more and more criticized.
When it is sunny and hot I love to pick seasoned berries, some to eat directly and some to make a fresh fruity dessert or cake. 
You can almost hear a "thank you" and a gasp of relief when you remove the heavy weight from the shrub. Happy gardening!

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